Menus
Brunch
MADE TO SHARE
Warm Mini Croissant Basket
House made preserves and Honey Butter
15.00
Fried Green Tomatoes
Goat Cheese, Sweet Chili Glaze and Remoulade
12.00
Crispy Calamari
Hand Breaded, House Marinara and Sweet
15.00
Wings
8 Jumbo Wings with your choice of BBQ, Thai Chili or Buffalo served with ranch or Blue Cheese
14.00
Truffle Fries
Garlic truffle aioli
11.00
Grilled Thick Cut Bacon
Nueske's Bacon, Sweet Chili Sauce and Onion Jam
16.00
CHEF'S SPECIAL
Corn Beef Hash Skillet
Diced Corn Beef with Onions, Peppers and Potatoes topped with a Sunnyside egg
18.00
Smash Burger
Brioche Bun, 2 Meat Patties, American Cheddar, Bacon Jam, House Sauce and Fries
21.00
Shrimp and Grits
White Cheddar, Parmesan, Colossal Shrimp, Andouille Sausage, Pepper Medley, Lobster Sausage
24.00
Fried Chicken and Waffles
Hot Honey Whipped Butter and Vermont Maple Syrup
20.00
Maryland Crabcake Benedict
Croissant, Hollandaise Sauce, Poached Eggs and Hashbrowns
22.00
French Toast
Brioched Bread Topped with Mixed Berries and Maple Syrup
16.00
Belgian Waffle
Buttermilk Waffle topped with MixedBerries, Whipped Cream and Maple Syrup
16.00
Breakfast Wrap
Spinach Wrap filled with Cheesy Eggs, Hashbrowns, Sausage and Fries
18.00
Brunch Platter
Scrambled Cheesy Eggs, Smoked Bacon, Slow Roasted Tomato, Hashbrowns, and Fresh Fruit
18.00
Avocado Toast
Multigrain Bread, Smashed Avocado, Poached Eggs, Hashbrowns and Fresh Fruit
18.00
Steak and Eggs
Angus Sirloin, Pan Fried Eggs, Slow Roasted Tomato and Hashbrowns
26.00
TCG Omelete
Spinach, Mushrooms, Peppers, Onions, Cheddar Jack Cheese, and Hashbrowns
16.00
Breakfast Sandwich
Fried Egg, Texas Toast, Cheddar Cheese, Hasbrowns, Garlic Aioli and Fresh Fruit
18.00
MENUS
SALADS
Baby Wedge Salad (GF)
Hot bacon, diced egg, grape tomatoes, creamy blue cheese dressing
$12
Caesar
Romaine hearts, shaved parm, cracked black pepper, house croutons, anchovy
$14
Cobb Salad
Local lettuce tomato, nueskes's bacon, avocado, buttermilk ranch, egg
$15
Tomato Caprese
Local beefsteak tomatoes, fresh mozzarella, balsamic reduction
$15
Add to any salad: Salmon $12, Chicken $8, Shrimp $12
ENTRÉES
Philly Cheesestake
Philly roll, grilled onions, provolone, fries
$18
Chicken Parmesan
Pounded butterflied chicken, panko, house marinara, fresh mozzarella, spaghetti.
$26
Smash Burger
Brioche bun, (or GF bun), american, cheddar, bacon jam, house sauce, fries
$19
Southwest Blackened Chicken Wrap
Roma tomatoes, haas avocado, cheddar jack, cilantro ranch, spinach wrap, black bean salsa, fries
$18
Steak Frites
Maître d' garlic butter, truffle oil, fries (served pink or no pink)
$35
Crab Cake Sandwich
Brioche bun, arugula, corn relish, remoulade, coleslaw
$21
Shrimp and Grits
White cheddar, parmesan, colossal shrimp, andouille, pepper medley, lobster sauce
$24
Pulled Pork Sandwich
Smoked for 8 hrs. in our offset smoker, coleslaw house pickles, fries
$18
Lobster Mac 'N" Cheese
Toasted panko, lobster cream sauce
$37
A 20% Gratuity will be added to all parties of 6 or more.
A 4% cash adjustment discount is built into all pricing. A purchase made with a credit card will receive a non-cash adjustment and will be displayed on your receipt.
Due to system limitations, we are unable to accept more than four payments per table.
Lunch
add to any salad: salmon, chicken, shrimp
Baby Wedge Salad (gf)
hot bacon, diced egg, grape tomatoes, creamy blue cheese dressing
Caesar
romaine hearts, shaved parm, cracked black pepper, house croutons, anchovy
Cobb Salad (gf)
local lettuce, romas, nueskes's bacon, avocado, egg, blue cheese, buttermilk ranch
Chopped Salad (gf)
local lettuce, grape tomatoes, red onions, feta, chick peas, hearts of palm, red wine vinaigrette
Tomato Caprese
local beefsteak tomatoes, fresh mozzarella, balsamic reduction
STARTERS
Pimento Cheese Crudité
olive oil crisps, season veggies
Wagyu Meatballs
house marinara, crostini
Spinach and Artichoke Dip
artichoke hearts, spinach, peppadews, boursin parmesan, fontina, roasted garlic, crispy lavash
Grilled Thick Cut Bacon
nueske bacon, sweet chili sauce, onion jam
Grilled Spanish Octopus
romesco sauce, pickled red onion, arugula
Charcuterie
chef selections of artisan meats and cheeses
Crispy Calamari
hand breaded, house marinara, sweet peppers
Truffle Fries
garlic aioli, white truffle oil, truffle dust, parmesan
Fried Green Tomatoes
remoulade, sweet chili glaze, goat cheese
Seared Blackened Ahi*
ponzu truffle glaze, pickled ginger, cucumber, red-pepper
ENTRÉES
Seared and Served on an 855 Degree Volcanic Stone
includes one side
Get Stoned
Steak "Coulotte"
8oz
New York Strip
12oz
Bone in Prime K.C. Strip 35 Day Dry Aged
14oz
Center cut Filet
8oz
Bone in Cowboy Ribeye
16oz
Seafood Mixed Grill
(salmon, shrimp, scallops)
Surf & Turf
8oz Filet, 4 Colossal Shrimp
North Atlantic Salmon
8oz
Chefs selected Day Boat Fish
add on: shrimp 4ea scallops
Bordeaux Braised Lamb Shank
smashed red potatoes, pearl onions, natural jus
Maryland Crabcakes
pure jumbo lump, coleslaw, remoulade, crab fries
Layered Eggplant Lasagna (v)
pan fried, house marinara, basil, mozzarella, spaghetti
Crab Stuffed Blackened Salmon
jumbo crab, baby vegetable medley
Chicken Parmesan
panko, house marinara, fresh mozzarella, spaghetti,
Shrimp and Grits
white cheddar, parmesan, tail-on
colossal shrimp, andouille, pepper medley, lobster sauce
Pan Seared Day Boat Scallops*
summer succotash, charred asparagus, basil oil
Lobster Mac 'n' Cheese
toasted breadcrumbs, lobster cream sauce
Steak Frites
garlic butter, truffle oil, fries - (served pink or no pink)
Smoked 1/2 Brick Chicken
bone in chicken, arugula salad, pan jus
Please No Substitutions
SIDES
Side Salad
Crispy Brussels Sprouts
Charred Asparagus
Baked Potato
Cheddar Grits
Baby Vegetable Medley
Corn Souffle
Smashed Red Potatoes
An automatic gratuity of 20% will be added to all parties over 6.
*Consuming raw or undercooked meats, seafood eggs, poultry may increase your risk of food borne illness.
A 4% cash adjustment discount is built into all pricing. A purchase made with a credit card will receive a non-cash adjustment and will be displayed on your receipt. Due to system limitations, we are unable to accept more than four payments per table.
SALADS
Dinner
Scott's Last Word
elijah craig bourbon, black walnut bitters, triple sec/orange infused ice ball
Out of Bounds
western son blueberry vodka, espresso, pressed blueberry, kahlua, blueberries
The Approach
el jimador tequila, pomegranate, blanc vermouth, lime
Winding Down
it's vodka, cointreau, lavender, simple, lemon, pea flower
Cindyrella's Magic Ball
it's vodka, dragonfruit cherry wood smoke ball
On the Green
citadelle gin, cointreau, fresh squeezed lemon juice, cucumber water, elderflower
Blackberry Mint Julep
buffalo trace bourbon, mint syrup, blackberries, mint, lime
Ranch Water
it's vodka, mango syrup, orange juice, lime juice, tajin rim, soda
Drinks
Blackberry Smash
lyre's american malt, lime, blackberry, mint
Heat Wave
lyre's agave blanco, orange juice, lime, jalapeno, sparkling water
Colonial Collins
lyre's white cane, lemon, soda water
Sicilian Nojito
lyre's White cane, orange juice lemon juice, mint, soda water
CRAFT COCKTAILS
White
Acinum Prosecco Sparkling
Barone Fini Pinot Grigio, Alto Adige, IT
J.Lohr, Sauvignon Blanc, Arroyo Seco, CA
Storypoint Chardonnay, CA
Goldschmidt, Chardonnay, Napa, CA
Daou Rose, Paso Robles, CA
Conundrum, White Blend, CA
Nik Weis, Riesling, Mosel, GR
Red
Laurel Cellars, Pinot Noir, Monterrey, CA
Benton Lane, Pinot Noir, Willamette, OR
Hayes Ranch, Merlot, CA
Brancia, Tre, Tuscany, IT
Storypoint, Cabernet, CA
Smith & Elliott, Cabernet Sauvignon, Napa, CA
Trivento Golden Reserve, Malbec, Mendoza, AR
J. Lohr, Pure Paso, Red Blend, Paso Robles, CA
FEATURED BEERS/CIDERS/SOURS
WINES BY THE GLASS
TOP OF THE SHELVES
Tin Cup Lager (draft only) from Ironmonger brewery
Blue Moon (draft only)
Stella Artois (draft only)
Jekyll, Hop Dang Diggity, IPA (draft only)
Miller Lite 4.2% ABV
Lagunitas Little Sumpin Sumpin IPA 7.5% ABV
New Realm Hazy Like A Fox IPA 6.5% ABV
Sweet Water 420 4.5% ABV
Stone Buenaveza Salt and Lime Lager 4.5% ABV
Corona Corona Light, 4.2% ABV
Lagunitas Maximus Imperial IPA 5.8% ABV
Creature Comforts Bigger Dream IPA 6.8% ABV
Creature Comforts Tropicalia IPA 6.6% ABV
Classic City Lager by Creature Comforts 5.2% ABV
Michelob Ultra (draft only)
Yeungling (draft only)
Rotating Draft (ask your server)
Shock Top Seasonal (Blueberry)
Scofflaw POG Basement IPA 6.5% ABV
Terrapin Hopsecutioner IPA 7.3% ABV
Coors Banquet (stubbies) 5% ABV
Gate City Terminus Porter 7.8% ABV
Three Taverns Rapturous Sour 5% ABV
Six Bridges Sour Continuum Peach Apricot 5% ABV
Gotta Get Up To Get Down Stout 5% ABV
High Noon Assorted 4.5% ABV
Atlanta Hard Cider Assorted 5.8% ABV
Scofflaw Basement IPA 6.5% ABV
Smoked Cocktails
Available for an Additional $4
CRAFT MOCKTAILS
Rye/Bourbon
Angels Envy
George Dickel Single Barrel
Four Roses Small Batch
Elijah Craig
Watershed Bottled in Bond
Knob Creek 9 year
Buffalo Trace
Redwood Empire Rye
Jefferson's Ocean Voyage 24
Rabbit Hole Sherry Cask
Jefferson's Pritchard Hill
Elijah Craig Small Batch
Whistle Pig "BossHog" 1oz
Tequila
Don Julio 1942
Don Julio Rosado
Casamigos Reposado
1800 Reposado
Patron Silver
Cierto Extra Anejo
Volcan de Nu Tierra X.A.
Patron Anejo
Casamigos Mezcal
Laneta Silver
El Tesoro Reposado
Cierto Reposado
Casamigos Anejo
Scotch
Balvenie Doublewood yr. Balvenie PortWood 21 yr.
Johnnie Waler Green
Mortlach 12 yr.
Johnnie Walker Green Label
Johnnie Waler Blue Label
McCallan 12 yr.
McCallan 18 yr.
Mortlach 16 yr.
Glenlivet 14 yr.
Glenlivet Founders
Glenlivet 18 yr.
McCallan Sherry Oak 18yr